Heat oven to 400 degrees F. Pit and cut each peach in half.

Drizzle honey and add vegan butter in the middle of each peach.

Lastly, sprinkle cinnamon or nutmeg on the peaches.

Place the peaches face down on the baking sheet.

Bake for 17 minutes or until tender.

When finished cooking add one scoop of vanilla ice cream and walnuts to each
peach.