Creamy Ranch Dressing

Creamy Ranch Dressing

Heidi’s Health Kitchen

Ivan Raj, Heidi Tompkins

(TDYC200007)

“Everyday Favorites”

Ingredients

1 cups almond milk
½ cup cashews, soaked 4 hours, rinsed, drained
¼ cup parsley, minced
¼ cup red onion, minced
1 Tbsp flaxseed oil
1 Tbsp lemon juice
1 Tbsp nutritional yeast
½ Tbsp onion powder
½ Tbsp garlic powder
½ Tbsp dill weed, dried
1 date, pitted
½ tsp salt

Steps

Step 1
Blend all ingredients except for parsley and dill, until smooth.
Step 2
Add parsley and dill and pulse to incorporate.
Step 3
Store in a sealed glass jar in the refrigerator for up to one week.

Recipe tags: Almond Milk, Dates, Flaxseed oil, nutritional yeast