Put the 3 cups of water and chicken-style seasoning in a 2 qt. pot.

Add onion powder, salt and nutritional yeast, and Crumbles (if desired)

Start to heat over medium-high heat.

Place 1 cup water and ½ cup cashews in a blender and blend until very smooth.

Add the cornstarch to the blender and blend until smooth.

Pour the blended items into the pot and stir.

Rinse the blender with the ½ cup of water and add it to the pot. Heat until it comes to a gentle simmer.

If using green peas, stir in the peas and let set for about 5 minutes to defrost them.

Serve on Ezekiel toast, Perfect Baked Rice, or baked potatoes.