Place all ingredients into a high-powered blender and blend until it is silky smooth.

Make your pasta according to the directions on the box.

Strain pasta and place it back into the pot, then add the blended cheese sauce.

Cook on medium heat, cook until the cheese sauce thickens and is the texture of macaroni and cheese consistency.

It usually takes about 5-8 minutes, with continuous stirring. Then it’s ready to serve.