Mediterranean Hummus Mini Pizzas

Mediterranean Hummus Mini Pizzas by The Micheff Sisters

Mediterranean Hummus Mini Pizzas

Linda Johnson, Cinda Sanner

(TDY16079)

“Pizza Extravaganza”

Ingredients

Hummus
1 - 15 ounce can cannellini beans, drained
1 - 15 ounce can garbanzo beans, drained
juice of 1 lemon
1 clove garlic, minced
½ tsp salt
Toppings
½ cup jalapeno nacho slices, chopped
1 medium red onion, slivered fine
4 cups fresh baby spinach, coarsely chopped
½ cup sundried tomatoes, slivered
kalamata olives
Crust
6 whole wheat pita bread

Steps

Step 1
Place beans into a food processor.
Step 2
Add lemon juice, garlic, and salt and process until smooth.
Step 3
Spray a skillet with non-stick cooking spray.
Step 4
Add onions and sauté until tender.
Step 5
Heat pita bread on a skillet.
Step 6
Spread hummus on each pita bread.
Step 7
Top with ingredients.

Recipe tags: Hummus, kalamata olives, spinach, sundried tomatoes