Pop ½ cup of popcorn kernels in an air popper.

In separate bowl add the rest of the dry ingredients and stir together.

Add olive oil to the dry ingredients and stir until well combined.

Place the popped popcorn in a large bowl with a lid, this will make it easier to coat the popcorn.

Pour the topping mixture onto the popcorn, close the lid, and shake it up until popcorn is well coated. Add more olive oil if needed.