Sauerkraut with Red Beets, Georgian style

Julia Outkina, Anna and Alexey Ronzhin, Recipes From Russia (RFR241026) “Fermented Vegetables”

Sauerkraut with Carrots and Cranberries

Julia Outkina, Anna and Alexey Ronzhin, Recipes From Russia (RFR241026) “Fermented Vegetables”

Fermented Red Beets

Julia Outkina, Anna and Alexey Ronzhin; Recipes From Russia (RFR241026) “Fermented Vegetables”

Stacked Zucchini Pancakes with Tomato-Basil Drink

Julia Outkina, Anna and Alexey Ronzhin, Recipes From Russia (RFR241025) “Stacked Zucchini Pancakes with Tomato-Basil Drink ”

Svekol’nik (Cold Red Beet Soup) with Garlic-Rye Toast

Julia Outkina, Anna and Alexey Ronzhin, Recipes From Russia (RFR241024)
“Svekol’nik (Cold Red Beet Soup) with Garlic-Rye Toast”

Golubtsi (Stuffed Cabbage Rolls)

Julia Outkina, Anna and Alexey Ronzhin, Recipes From Russia (RFR241023) “Golubtsi (Stuffed Cabbage Rolls)”

Kartoshka-garmoshka (accordion-shaped baked potatoes) with Red Lentil Sauce

Julia Outkina, Anna and Alexey Ronzhin, Recipes From Russia (RFR241022) “Kartoshka-garmoshka (accordion-shaped baked potatoes) with Red Lentil Sauce”

Pickle Soup (Rassolnik) with sprouted lentils

Julia Outkina, Anna and Alexey Ronzhin, Recipes From Russia (RFR241021) “Pickle Soup (Rassolnik) with sprouted lentils”

Layered Seaweed Salad (Shuba)

Julia Outkina, Anna and Alexey Ronzhin, Recipes From Russia (RFR241020) “Layered Seaweed Salad (Shuba) ”

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