Javier Renteria cooks up some Vegan Italian Dishes in this 3ABN Today cooking program–along with Idalia Dinzey. Find recipes here.
Join host Idalia Dinzey with Chef Javier Renteria. Recipes include: Christian Garden Harvest, Vegan Tuna Sandwich, Lentil Black Bean Burger, Bruschetta with Cannellini Beans, Israel Couscous with Steamed Vegetables, Poached Pear with Maple Syrup and Tofu Ricotta Find recipes here.
